Soft wheat (winter)
It responds well to high backgrounds of mineral fertilizer. It has a relatively high lower yield threshold at a low agricultural background and with deviations in growing technology. The variety is adapted for irrigation conditions.
Originator: Breeding and Genetic Institute - National Center for Seed and Variety Research and Selena CJSC
Registered in the State Register of Cultivar Croppers of Ukraine in 2010
Growing areas
Steppe, Forest-Steppe, Prerie
Variety
Erythrospermum
Productivity
115-120 hwt/hectare
Growing season
282-287 days
MORPHOBIOLOGICAL SIGNS
Height 97-102 cm
Spike length 10,1-13,6cm
Pyramidal forms
Spike color white
The shape of the grain elongated
Color red
Weight 1000 grains – 48-52 gram
Sustainability (from 9 points)
To lodging 8-9
Cold resistance 7-8
To drought 7-8
To the disease 4-5
To the germination of grain in an ear - 8
To shedding 8-9
Potential Grain Productivity
115-120 hwt/hectare
Overall Grade Bread 4,9-5,3 points
Gluten content 29,9-31,2%
Raw protein 13,7-15,1%
Please fill in the form carefully. Filling points marked * - required for the order.