Pilipovka

Soft wheat (winter)

Originator: Plant Breeding and Genetics Institute of NAANU

Registered in the State Register of Cultivar Croppers of Ukraine in 2011

Variety: Erythrospermum  

Recommended growing area: Prairie, Forest steppe

Morphological and Biological Character

Height: 110-120 cm

Crop season: 268-270 days

Spike length: 9-10 cm

Spindle shaped

Spike colour: white 

Seed shape: oval

Colour: red

Weight of 1000 seeds: 38.0-40.5 grams

Resistance

Standing capacity: 7 of 9

Cold endurance: 9 of 9

To affection: 8 of 9

To shatter: 9 of 9

To seed germination in a spike: 9 of 9

Overall bread score          5 points 

Gluten content                    28-30%

Crude protein                      12.5-14.0%

Flour strength                      W 280-450 points

Potential yield capacity     72.4-80.9 hwt/ha

This is a resistant strong wheat variety. It is suitable for the use under conventional cultivation technologies regardless of preceding crops. The hybrid is less sensitive to a shift in sowing time, and responds positively to mineral fertilization.