Soft wheat (winter)
Originator: Plant Breeding and Genetics Institute of NAANU
Registered in the State Register of Cultivar Croppers of Ukraine in 2006
Variety: Erythrospermum
Recommended growing area: Prairie, Forest steppe, Woodlands
Morphological and Biological Character
Height: 96-111 cm
Crop season: 283-287 days
Spike length: 10.1-12.2 cm
Cylinder shaped
Spike colour: white
Seed shape: ovoid
Colour: red
Weight of 1000 seeds: 43-47 grams
Resistance
Standing ability: 8-9 of 9
Cold endurance: 8-9 of 9
To affection: 5-6 of 9
To shatter: 8-9 of 9
To seed germination in a spike: 8-9 of 9
Overall bread score 5.1-5.4 points
Gluten content 28-32%
Crude protein 13.5-14.0%
Flour strength W 356-458 points
Potential yield capacity 73.0-119.0 hwt/ha
This is an exceptionally resistant hybrid and heavy yield variety. This is the most winter variety by duration of a vernalization period.
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