Soft wheat (winter)
Originator: Plant Breeding and Genetics Institute of NAANU
Registered in the State Register of Cultivar Croppers of Ukraine in 2014
Recommended growing area: Prairie, Forest steppe, Woodlands
Morphological and Biological Character
Height: 95-100 cm
Crop season: 279-283 days
Spike length: 8-11 cm
Spike colour: straw yellow
Seed shape: ovoid
Weight of 1000 seeds: 37.0-43.0 grams
Standing ability: 8 of 9
Cold endurance: 8 of 9
To affection: 9 of 9
Drought resistance: 9 of 9
To shatter: 9 of 9
To seed germination in a spike: 9 of 9
Overall bread score 5 points
Flour strength W 500 points
Potential yield capacity 78.0-102.0 hwt/ha
The variety is recommended for classic cultivation. It is the most suitable for cultivation of high quality food seed. It positively responds to nitrogenous fertilizers that result in improving yield and seed quality.
The hybrid refers to a group of extra-strong wheat varieties.
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